Home › Food help for prostate cancer

Food help for prostate cancer patients and survivors

268,000 new diagnoses of prostate cancer per year in men + ~35,000 deaths (American Cancer Society 2026). 3.3+ million survivors in US. Black men have 70% higher incidence and 2x mortality. Diet is significant modifiable factor: Mediterranean diet reduces prostate cancer mortality 22%; high cooked tomato consumption (lycopene) associated with lower risk and progression.

Diet to reduce progression

What to avoid

Managing ADT (androgen deprivation therapy) side effects

Lupron, Zoladex, Eligard, Trelstar, Firmagon cause testosterone deficiency. Effects:

Pharmacological treatments

SSI/SSDI under Listing 13.24 (Prostate cancer)

Veterans with prostate cancer

SNAP, Medicare, Medicaid

Community resources

General cancer and food → · Veterans and food → · Apply for SNAP →

Versión en español →