Thanksgiving has long been a time for gratitude, unity, and shared abundance. Its roots trace back to early harvest celebrations, where communities gathered to share the fruits of their labor and give thanks for the season’s bounty. However, the ways we celebrate Thanksgiving today look very different from those early traditions. While many enjoy tables brimming with food, millions of Americans face a starkly different reality: food insecurity.

At Feed America, we are dedicated to raising awareness about the challenges millions of families face, especially during this time of year. Thanksgiving serves as a poignant reminder of how important it is to ensure that every household has access to the nutrition they need—not just for a single holiday, but year-round. The holiday’s evolution, from its agrarian roots to today’s often commercialized feasts, highlights the persistent need for equitable food access and sustainable solutions to hunger.

Early Thanksgivings were shaped by an agrarian lifestyle, with communities reliant on local harvests to sustain them. Families worked together to grow, gather, and share resources, ensuring that everyone in the community had enough to survive the colder months. Over time, the commercialization of Thanksgiving and shifts in societal structures have widened disparities in food access, leaving many unable to enjoy the feast that has become synonymous with the holiday.

Today, food insecurity remains a critical issue, particularly during Thanksgiving. Rising inflation and supply chain disruptions have made it increasingly difficult for low-income families to afford even basic holiday staples, let alone the traditional turkey dinner many envision. According to the USDA, over 34 million people in the United States, including 9 million children, are currently living in food-insecure households. This stark reality underscores the importance of addressing systemic issues in our food systems to ensure that no family feels left behind during this season of gratitude.

As we reflect on the historical evolution of Thanksgiving, it’s clear that its foundational values—community, generosity, and shared abundance—offer a guiding light for how we can tackle food insecurity today. By fostering community-driven solutions and embracing sustainable practices, we can help bridge the gap between those with plenty and those in need.

Thanksgiving in Today’s America

Thanksgiving remains a cherished holiday, but for many families, the day presents significant challenges. Food insecurity, already a pressing issue across the United States, often becomes even more pronounced during the holiday season. For millions, the idea of a traditional Thanksgiving meal—complete with turkey, stuffing, and all the trimmings—is out of reach due to financial constraints, rising food costs, and limited access to resources.

The Rising Cost of Thanksgiving Staples

Inflation has dramatically increased the cost of traditional Thanksgiving staples, making it harder for families to stretch their budgets. According to recent data, the price of a Thanksgiving meal has risen significantly over the past few years, with items like turkey, potatoes, and vegetables experiencing sharp price hikes. This trend disproportionately impacts low-income households, many of whom already struggle to afford everyday groceries.

For families facing food insecurity, these rising costs mean making difficult choices. Instead of preparing a holiday meal, many are forced to prioritize essentials like rent, utilities, and other living expenses. This harsh reality underscores the need for sustainable, community-based solutions to ensure that no one has to sacrifice holiday traditions due to financial hardship.

How Communities Are Responding

Across the country, local communities are stepping up to address these challenges. From food drives and free Thanksgiving meal events to local initiatives that provide grocery assistance, these efforts highlight the power of collective action in alleviating food insecurity. By redistributing resources and fostering a sense of togetherness, communities are finding innovative ways to ensure everyone can partake in the Thanksgiving spirit.

One impactful approach is food recovery, which focuses on rescuing surplus food and redirecting it to those in need. According to the USDA, nearly 30-40% of the food supply in the United States is wasted each year. Much of this food is perfectly edible and could be used to support families struggling with food insecurity. Initiatives that encourage food recovery during Thanksgiving can play a vital role in closing the gap between abundance and need.

What You Can Do This Thanksgiving

As individuals, there are several ways to make a difference during Thanksgiving:

  • Donate non-perishable items to local food pantries or community centers.
  • Volunteer at food banks or meal distribution events in your area.
  • Organize a neighborhood food drive to collect and share resources with families in need.

Even small actions can have a significant impact, helping to create a holiday where everyone feels included. Addressing food insecurity doesn’t just make a difference during Thanksgiving—it sets the foundation for a more equitable and compassionate future.

Beyond Leftovers: Reducing Waste and Sharing Abundance

Thanksgiving often brings an abundance of food, but with it comes the challenge of waste. In a country where food insecurity affects millions, the amount of food discarded during the holiday season is staggering. According to the USDA, Americans waste nearly 25% of Thanksgiving food every year, highlighting an opportunity to turn surplus into sustenance for those in need.

Turning Excess into Impact

One of the simplest ways to make Thanksgiving more meaningful is to ensure that leftovers are used wisely. Rather than letting food go to waste, consider creative ways to repurpose and share it. Here are a few actionable tips:

  • Share with neighbors: If you have extra food, package it up and share it with someone who might not have had a full meal. This could be a friend, neighbor, or community member in need.
  • Donate to local organizations: Many shelters and food pantries accept unopened, non-perishable items after the holiday. Check your area for donation guidelines and drop-off locations.
  • Plan smarter: Reduce waste by planning portions carefully, saving time, money, and resources while ensuring everyone is fed.

The Importance of Food Recovery

Food recovery programs focus on collecting surplus food from restaurants, grocery stores, and homes and redistributing it to those in need. While these programs operate year-round, they are especially vital during Thanksgiving, when food waste spikes. By participating in food recovery efforts, communities can help ensure that holiday abundance reaches those who need it most.

Individuals can get involved in food recovery by supporting local initiatives or simply being more mindful of how they handle leftover food. For example, contacting nearby shelters or pantries about excess food can make an immediate difference in reducing waste and supporting families facing food insecurity.

Looking Ahead: A Thanksgiving for All

As Thanksgiving approaches, it’s important to remember that the holiday’s essence lies not just in feasting but in fostering a sense of unity and gratitude. While millions of Americans struggle with food insecurity, each of us has the power to contribute to a more inclusive holiday. Whether through donations, volunteering, or simply sharing resources, we can extend the spirit of Thanksgiving far beyond our own tables.

At Feed America, we believe that no one should have to go hungry—during the holidays or any time of year. By addressing the systemic challenges of food insecurity and encouraging community-driven solutions, we can work toward a future where every family has a place at the table. This Thanksgiving, let’s come together to honor the true spirit of the holiday: sharing, giving, and ensuring that abundance is a reality for all.